Lasagna is a popular baked pasta dish that is made of layers of pasta with different types of filling… Some delicious filling include a meat sauce (like the one I’m making), spinach, sausage, pumpkin, eggplant etc… It takes a bit of effort to make lasagna but it’s definitely worthwhile… I am feeling a bit more ‘hardworking’ today so I plan to turn my bolognese sauce to lasagna…
Lasagna is not an everyday food as it is quite rich and filling… I am exploring recipes for a low fat version using cottage cheese and till I find one I like, I’m happy with my usual recipe… The total time required to make this lovely dish from scratch range from 2-3 hours (including baking time)… My lasagna layers were made of no-cook lasagna sheets, meat sauce, béchamel sauce, parmesan cheese and some low fat cheddar on top of the layers…
I baked the lasagna for 45mins until golden brown and the whole kitchen smelled like bakery!!!…
I served the lasagna with some tossed salad in balsamic vinaigrette… Yummy!!!… Now, I better go to the gym tomorrow…
Cost/serving: Between RM4.50-5.50
thats look delicious :D
ReplyDeleteFyzals Territory
How come I don't get invited for dinners? :( hahaha
ReplyDeleteYou want to come for dinner Nick? Sure.. Come to the blog often enough and I will even pick you up from your house
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